Ingredients
Rava 2 tbsp
oats 2 tbsp
sugar 4 tbsp
ghee 1 tbsp
milk 2 cups
cardamom 1
raisins and cashew nuts few
Method
Heat ghee. Roast raisins and cashews. Add rawa and oats. Roast them until the color slightly changes.
Add sugar, crushed cardamom and milk. Bring to boil stirring continuously. When this begins to thick remove from fire. Add milk according to the thickness you like.
This is a good option for the children who are lazy to eat. If you make this for your kid, use butter or pure ghee instead of normal ghee.
Creative idea, Seena! Nice one, especially for kids. :)
ReplyDeleteI am craving to have a cup of hot payasam.Photo is nice!!
ReplyDeleteA nice way to make payasam ! Thanks for passing by the blog and leaving words. I am honoured that the kids loved the powerpuff and the mermaid. Their smile and happiness is everything, isnt it !
ReplyDeleteThats so lovely......this one am sure will be a superhit..thanks for sharing
ReplyDeleteThats a lovely looking payasam Seena.. adding oats gives such nice taste and makes it healthy too!
ReplyDeleteHugs,
- Siri
Looks delicious Seena! Nice entry...
ReplyDeletenice combo of rava and oats. What the difference between pure ghee and normal ghee ?
ReplyDeletePrave,
ReplyDeleteNormal ghee, I meant the hydrogenated vegetable ghees like Dalda etc. Pure ghee is prepared from milk fat (butter).ie, pasuvin neyyu.
I tried it out and it came out well...just posted it on my blog too with ur link there
ReplyDelete