29 Feb 2008

Egg Onion Roast



Ingredients
Eggs 3
onions 6 chopped
ginger 1/2 inch piece chopped
garlic 3 cloves
green chillies 1 or 2
coriander leaves chopped few
garam masala powder 1/2 tsp
chilly powder 2 tsp or as desired
turmeric powder 1/4 tsp
pepper powder 1 or 2 tsp
fennel seeds powder 1 pinch
salt
oil



Method
Boil and remove shells.
Grind garlic , ginger and green chillies together.
Heat oil. Saute onion. When it turns little brown, saute ginger,garlic and green chilly paste. Saute for few seconds till the smell comes. Add powders and salt. Mix well. Garnish with coriander leaves. Make slits on eggs and mix with the roast. Enjoy with chapathi or puttu or anything you like.
This is very spicy and normally tomatoes wouldn't add to this dry curry.
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24 comments:

  1. Rachel29 February 2008 at 16:33

    I love egg roast especially with hot chapathis or puttu!

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  2. FH29 February 2008 at 18:42

    Love the thick gravy Seena.Tasty. I have one Egg roast in the draft too, waiting for someone to announce a event with that!;D

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  3. Chef Jeena29 February 2008 at 20:29

    This looks so delicious and amazing I love how easy you make this recipe sound Seena I must give it a try sometime. :-)

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  4. Finla29 February 2008 at 21:58

    I love this egg roast. We used to eat them with aoppms

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  5. Dhivya29 February 2008 at 23:12

    Wow..pic looks delicious...yummy dish girl...

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  6. Kalai29 February 2008 at 23:20

    Looks great!! Will try this one! :)

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  7. Kalai29 February 2008 at 23:21

    Love this one!! Quick and simple. Sounds great, Seena! :)

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  8. amna1 March 2008 at 11:45

    this is exactly how i make it. a staple over weekends :)

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  9. Miri1 March 2008 at 18:33

    This is like the egg roast made by m MIL's sisters and what hubby keeps talking about...looks great!

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  10. Sagari1 March 2008 at 19:59

    that looks so beautifulll seena

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  11. Anonymous2 March 2008 at 05:29

    I love scrambled/boiled eggs in Onion dry gravies, this looks like a spicy dish making it all the more tasty and appealing!

    www.zaiqa.net

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  12. maimoona2 March 2008 at 06:45

    Ask seena,
    Thanks for your wishes!
    I found a collage of nice recipes in your blog..i would surely be busy in coming days as i will have to cook n taste so many dishes.:)

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  13. remya3 March 2008 at 23:01

    m fav egg roast...like to have wid idiyyapam....urs looks sooo tempting...

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  14. Anonymous4 March 2008 at 03:12

    I tried this and came out tasty. Thanks! - Sujitha

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  15. Seena4 March 2008 at 09:14

    Sujitha dear,
    thanks a lot for the fb.. So you love spicy food..hm? :)

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  16. mathew22 March 2008 at 15:34

    glad to hop on to this blog..very useful recipies out here..i think i ll try out dishes from here more often..

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  17. Anonymous30 January 2009 at 22:02

    im lyrnie from philippines and my husband is indian from chennai. the first time i eat egg roast was when he was courting me, hehehe.from that on i loved to eat egg roast with hot paratha, my husband told me to cook for him and i learned to cook this recipe with the help of your website.

    lyrnie

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  18. Seena30 January 2009 at 22:35

    Lyrnie,
    Thanks!! :)Glad to know you loved our Indian cooking and my recipe too.. thanks a lot for commenting.. Hope to see you again.. :)

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  19. nina4 June 2009 at 20:17

    awesome recipe! thanks! please post more unique kerala style dishes!

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  20. Seena4 June 2009 at 22:45

    Nina, thanks! Stay tuned... :)

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  21. Coordinator30 October 2009 at 19:48

    Hi Seena,

    I made this this morning.. helping the wife out while she made Appam to go with it. It was really easy and delicious. I actually added some chopped tomatoes as well since we needed some gravy for the Appam.

    Thanks .

    Tom

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  22. Seena30 October 2009 at 22:40

    Thanks C! Thats a good idea to add tomatoes.. this was one I loved with puttu and chapathi.. :)
    Appreciate your help in the kitchen! :)

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  23. Anonymous16 February 2010 at 13:51

    thanks a lot.. its great with anything like bread,chapathi,Appam etc
    cheenu

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  24. Ataner Healthy Diet4 February 2011 at 00:40

    Eggs i like, sometimes hard to find good recipe with eggs, here looks delicious, thanks...

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Regards,
Seena